Sometimes less is more, and simpler is better, and with Florida’s fresh vegetables so readily available… you can create a healthy lunch or dinner in just minutes.

Check out this simple Florida Cucumber and Tomato Salad recipe. We know you’ll agree that it’s it’s Positively Delicious!

1 Florida cucumber, sliced thin (peeled if desired)

1 pint Florida cherry tomatoes

½ red onion, sliced thin

½ cup white vinegar

¼ cup water

Pinch red pepper flakes (optional)

Sea salt and fresh ground pepper, to taste

Combine the vinegar, water, red pepper flakes, salt, and pepper. Pour over sliced vegetables and marinate in refrigerator for at least one hour (the longer it marinates the more flavorful it will be). Serve chilled.